Gourmet Bear Burgers

posted in: LIVE., Predators | 0

By Aimee Hartwig INGREDIENTS: 1 lb ground bear meat 1 tsp garlic powder 1/2 tsp onion powder 1/4 tsp sea salt 1/4 tsp pepper 1/4 cup sliced bell peppers (green, red, orange, yellow) 1 egg 1/4 cup mayonnaise 1 tsp … Continued

Chaga, Chaga, Chaga!

posted in: EXPLORE., LIVE. | 0

  Packed with health benefits, this unique mushroom has become a sought-after winter gem By Chanda Gebhardt As a family of the outdoors, we are always looking for things to do on the way out to the woods! That’s where … Continued

BBQ Pheasant Pizza

posted in: LIVE., Wingshooting | 0

By Jenny Nguyen – foodforhunters.com Here is a new twist on BBQ Chicken Pizza — BBQ Pheasant Pizza! The pheasant came from Nebraska, a gift to us from family, so we wanted to do something different with it – pizza … Continued

Strawberries & Recipes

posted in: LIVE. | 0

Part II of Gardening with Higher Standards +Recipes! By Jennifer Pudenz A perfectly fitting sign of summer, the beautiful, bright red coloring of strawberries stands out as much as their versatility. While June might be the most popular time for … Continued

Recipe: Wild Turkey Meatballs

posted in: LIVE., Turkeys | 0

  Wild Turkey Meatballs with mushrooms and asparagus on Alfredo pasta By Melissa Lindsay Serves 6-8 (makes 12 meatballs) Ingredients: 1 lb. wild turkey ground breast meat 3 cloves fresh garlic 1/4 c. fresh cilantro 2 eggs 1 tsp. salt … Continued

Recipe: Candy Buckeyes

posted in: LIVE. | 0

Ingredients: 1 (16 oz.) container of      creamy peanut butter      (or 1-1/2 C) 1 stick (or 1/2 C) butter,      softened 1 tsp vanilla extract 1/2 tsp salt 4 C powdered sugar 1 (12 oz.) package … Continued

Recipe: Deep Fat Fried Panfish

posted in: FISH., LIVE. | 0

DEEP FAT FRIED PANFISH INGREDIENTS: panfish fillets peanut oil seasoned breading DIRECTIONS: Heat deep fat fryer of peanut oil to 375 degrees. When it is heated, roll damp fillets in a plate of seasoned breading, our favorite is Totally Wild’s … Continued

Recipe: Fried Morel Mushrooms

posted in: EXPLORE., LIVE. | 0

FRIED MOREL MUSHROOMS We’ve tried many variations for cooking morel mushrooms over the years, but this is the favorite we always come back to! Enjoy! INGREDIENTS: fresh morels butter eggs flour salt pepper DIRECTIONS: Clean morels and cut in half. … Continued

Recipe: Grilled Asparagus

posted in: EXPLORE., LIVE. | 0

GRILLED ASPARAGUS Wild asparagus is FREE and FULL OF HEALTH BENEFITS!!! We taste tested four common, simple ways to grill asparagus: one with butter, one with extra virgin olive oil, one with Lawry’s Seasoned Salt and one with freshly squeezed … Continued